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Alkaline Vegan Protein is raw, chemical and hexane-free, easily digestible, hypoallergenic, all natural, more earth-friendly, and most importantly extremely delicious! Plant Proteins are a fantastic alternative to whey protein as they boast a complete amino acid profile while being lower in cholesterol.
Recover faster and train harder with Alkaline Vegan Protein!
Plant Proteins are a fantastic alternative to whey protein as they boast a complete amino acid profile while being lower in cholesterol. Alkaline Vegan Protein is raw, chemical and hexane-free, easily digestible, hypoallergenic, all natural, more earth-friendly, and most importantly extremely delicious!
The alkalising power of golden pea and organic sprouted brown rice protein has instant bioavailability that can last up to 4 hours with an absorption rate of up to 98%! Each 30g serve contains an outstanding 81.7% protein concentration providing maximum benefits and results, without the allergenic or digestive discomfort.
List of Ingredients:
How is Alkaline Vegan Protein processed?
Low-Temperature Protein Extraction
At Alkaline SuperFoods we understand the importance of using extraction processes that are chemical free from Hexane and are kept at low temperatures. This avoids denaturation of the protein and maintains the integrity of all macro/micronutrients, minerals and amino acids while preserving the fresh tasting flavours!
Why Alkaline Vegan Protein?
There are 2 amazing flavours to choose from, Vanilla and Chocolate! We guarantee you will LOVE the flavours!
Mix 1 Scoop (30g) Protein Powder into 300ml of water. For best results use the Shaker Bottle and add 2 ice cubes to create a delicious protein shake.
A Protein Shake may be taken in the morning, as a snack to keep hunger cravings away, and must after exercise or physical exertion to help your body recover.