Maqui Berry Powder

Maqui Berry is one of nature’s highest antioxidant fruit with an unrivaled ORAC (oxygen radical absorbance capacity) value of 319,265 µMoI TE per 100g.

We need antioxidants in our diets because they are powerful disease fighters.

Antioxidants delay the natural deterioration of cells while helping to flush and remove waste, poisons, and toxins out of your system.

Maqui Berry is also rich in phytochemical and essential trace minerals. It also contains the highest concentration of anthocyanin and polyphenols than any other fruit.

Laboratory research shows that anthocyanin and polyphenols have the following benefits:

• Improve the health of your blood by reducing the coagulation of blood platelets, inhibiting the formation of blood clots involved in stroke, pulmonary embolism, peripheral vascular disease and heart attack.
• Promote higher levels of good cholesterol (HDL)
• Slow down the oxidation of bad cholesterol (LDL)
• Neutralize free radicals
• Deactivate enzymes leading to inflammatory reactions that cause pain and disease

 Our Maqui berry (Aristotelia chilensis) is wild harvested in the pristine conditions of southern Chile, called the Patagonia region. This deep purple berry grows ‘wild and free’ in one of the healthiest spots in the world!

We use a special freeze-drying process onsite in Chile to retain maximum nutrients, potency and health benefits.

Maqui Berry Powder is:

• Sugar-Free
• Gluten free
• Dairy-free
• Low GI
• Vegan

Maqui Berry Contains:

• NO fillers
• NO preservatives
• NO artificial sweeteners or additives

Did you know that blueberries have an ORAC score of 9,621? 

Scientists claim that blueberries are a powerhouse of nutrients. Well, the acai berry has 10x more antioxidants than that of a blueberry!

But that pales in comparison to the almighty Maqui berry that gives a whopping 319,265 µMoI TE per 100g (3x more antioxidants than Acai!)

Mix 1 tsp of Maqui Berry in 300ml water for a healthy drink or add it to smoothies & shakes.